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27 04 2015

Frango recheado com Bacon Cofril

INGREDIENTES: 1 frango inteiro 1 lata de óleo 2 cebola médias 2 dentes de alho 6 fatias de Bacon Cofril Sal a gosto 200g de batatas pequenas MODO DE PREPARO: Recheie o frango com a cebola, o alho e o Bacon Cofril. Feche o frango, com palitos ou costure. Tempere com o sal. Em uma […]

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cofril@cofril.com.br

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